Encased in an elegant paulownia wood box, this gift set presents a luxurious journey into the refined Japanese art of incense blending and "listening to incense" called Monko. Inspired by Kunōkō - an ancient Heian-period (794 - 1185 CE) practice of infusing kimonos with fragrance - this trio of premium natural incense woods and botanicals creates a sophisticated, layered aroma reminiscent of Japan's noble past.
This special set is designed to bring out the exquisite scent of sandalwood to its fullest. By blending sandalwood with cinnamon bark, their natural sweetness merges, creating a spicy depth in the fragrance. When combined with camphor, the sandalwood's sweetness is enhanced with a refreshing, crisp coolness that gently caresses the nose. Enjoy the refined, harmonious scents alone or together: Burned together, these scents create a deeply evocative, serene atmosphere that elevates any space with luxurious warmth and tranquility.
Contents:
High Grade Sandalwood (20 sticks, ø 2mm) High Grade Chinese Cinnamon (30 sticks, ø 2mm) High Grade Borneol (30 sticks, ø 2mm) Brass Incense Stand
Dimensions: H188mm × W160mm × D34mm, Made in Japan
The tradition of incense-making on Awaji Island dates back over hundreds of years. The island's favorable climate and abundant plant resources make it an ideal location for cultivating the natural ingredients used in incense production.
Manufacturing
The manufacturing of Awaji incense is a traditional and meticulous process. It begins with the selection of high-quality natural ingredients like agarwood and sandalwood. Skilled artisans, the Koh-Shi, blend these ingredients to create unique fragrances.
Use
Incense plays an essential role in Japanese culture and rituals. It is used in religious ceremonies, meditation, tea ceremonies, and even as a way to purify the atmosphere in homes and temples. Awaji incense, in particular, is cherished for its quality and authenticity.
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